Soy sauce salad with asparagus and potato
Introduction:
"A healthy vegetarian salad -" salsa sauce "- salsa, low calorie and rich in healthy ingredients, is different from the general salad sauce. It is simple to make, easy to get materials, and can be slightly changed according to your own taste. Today's salsa sauce is brewed with savory soy sauce, which is in line with the taste of Asia, especially my family. It can be regarded as the characteristic of this salsa sauce. It is matched with simple and nutritious vegetables: potatoes and asparagus, in which potatoes can be used as staple food. Therefore, it's a healthy vegetarian with proper food, reasonable collocation and rich nutrition. "
Production steps:
Materials required:
Potatoes: 2
Asparagus: 8
Tomatoes: 1 / 2
Onion: 1 / 4
Basil leaf: 3 pieces
Savory soy sauce: 3 tablespoons
Olive oil: 2 tablespoons
Fresh lemon juice: half quantity
Salt: right amount
Pepper: right amount
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: half an hour
Taste: salty and fresh
Soy sauce salad with asparagus and potato
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