Fried dough sticks and laver soup
Fried dough sticks and laver soup
Introduction:
Production steps:
Materials required:
Fried dough sticks: half a stick
Laver: right amount
Scallion: right amount
Soy sauce: moderate
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Process: others
Production time: 10 minutes
Taste: light
Fried dough sticks and laver soup
-
2.Stewed vermicelli with tomato and egg
Stewed vermicelli with tomato and egg - Xi Hong Shi Ji Dan Dun Fen Tiao
Time 2021-03-14 -
3.Delicious sandwich - heavy butter cake toast
Delicious sandwich - heavy butter cake toast - Mei Wei Jia Xin Zhong Pang Huang You Dan Gao Tu Si
Time 2021-03-14 -
4.Emerald roll: a gorgeous transformation of turnip
Emerald roll: a gorgeous transformation of turnip - Fei Cui Juan Da Tou Cai De Hua Li Bian Shen
Time 2021-03-14 -
10.Spicy diced chicken with potato
Spicy diced chicken with potato - Tu Dou La Zi Ji Ding
Time 2021-03-14 -
12.Zongzi with red dates and raisins
Zongzi with red dates and raisins - Hong Zao Pu Tao Gan Zong Zi
Time 2021-03-14