The method of braised fish -- braised sunfish
The method of braised fish -- braised sunfish
Introduction:
"Sunfish has few spines, and its meat is very fresh and tender! It's very suitable for old people and children to eat. It happens that my old lady and baby all like to eat fish very much and take its meaning. The child is just like the rising sun, full of sunshine and hope!"
Production steps:
Materials required:
Sunfish: two
Garlic sprouts: carrot
Shredded ginger: right amount
Old style: moderate
Cooking wine: moderate
Starch: right amount
Chicken essence: appropriate amount
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: 20 minutes
Taste: garlic
The method of braised fish -- braised sunfish
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