Innovative version of "Wangwang pancake"
Innovative version of "Wangwang pancake"
Introduction:
"This biscuit has the taste of Wangwang pancake. However, in addition to its egg flavor, this biscuit also has a strong smell of black sesame and soybean juice! Although it is not made of iron plate, the taste of this biscuit is not inferior to that of Wangwang pancake. At the same time, its nutrition is doubled! "
Production steps:
Materials required:
Original black sesame paste: 1 small bag
Soybean milk powder: 29g
Corn flour: 60g
Egg: 1
Edible oil: 5g
Brown sugar: 15g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: 20 minutes
Taste: sweet
Innovative version of "Wangwang pancake"
-
1.Noodles with shredded pork and green vegetables
Noodles with shredded pork and green vegetables - Qing Cai Rou Si Mian
Time 2021-03-14 -
4.Make it in a separate skillet - horseshoe, pear and tremella soup (remove the heat)
Make it in a separate skillet - horseshoe, pear and tremella soup (remove the heat) - Yong Li Huo Xu Zhu Guo Zuo Ma Ti Xue Li Yin Er Tang Qu Huo
Time 2021-03-14 -
6.Fried pork with diced pumpkin
Fried pork with diced pumpkin - Nan Gua Ding Chao Rou
Time 2021-03-14 -
9.Stewed pigeon with coconut meat and coconut milk
Stewed pigeon with coconut meat and coconut milk - Nong Xiang Ye Rou Ye Zhi Dun Ru Ge
Time 2021-03-14 -
11.Fried eggplant with perilla, garlic and Douchi
Fried eggplant with perilla, garlic and Douchi - Zi Su Suan Tou Dou Chi Chao Qie Zi
Time 2021-03-14 -
12.Sweet hawthorn for appetizer
Sweet hawthorn for appetizer - Kai Wei Xiao Shi De Tang Shui Shan Zha
Time 2021-03-14