Scrambled eggs with carrots
Introduction:
"Fried eggs with carrots are nutritious, simple and delicious, which is often seen on my dining table."
Production steps:
Step 1: wash carrots and 2 eggs
Step 2: shred carrot, crack eggs, add chives, a little salt
Step 3: heat corn oil and stir fry shredded carrots
Step 4: stir fry carrot until soft, add salt and stir well
Step 5: pour in the beaten egg mixture and wait for a while
Step 6: turn over the egg after it solidifies slightly, stir fry well, or fry it into a carrot omelet
Materials required:
Carrot: 1
Eggs: 2
Chives: a little
Salt: right amount
Corn oil: right amount
Note: carotene is fat soluble, so corn oil can be put a little more, egg liquid can absorb oil, oil put less words scrambled eggs dry not delicious
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Scrambled eggs with carrots
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