Bamboo shoots peeled by hand

Bamboo shoots peeled by hand

Introduction:

"Prunus mume has low fat, low sodium, no gall alcohol, and is rich in fiber, potassium, calcium, vitamin A, B1 and B2. It is a great food given to us by nature. With the characteristics of high protein, low fat, low starch and multi fiber, spring bamboo shoot has always been regarded as the best dish. It is rich in active refined cellulose and can promote the peristalsis of intestinal wall

Production steps:

Materials required:

Huamei: 5

Hand Peeled Bamboo Shoots: 250g

Sugar: 2 teaspoons

Salt: right amount

Star anise: 2 pieces

Fragrant leaves: 3 pieces

Cinnamon: a little

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: 10 minutes

Taste: salty and sweet