Pork ribs with millet and melon

Pork ribs with millet and melon

Introduction:

"Ribs in the process of curing will absorb the flavor of seasoning, in the process of steaming, delicious gravy will gradually penetrate into the lower layer of pumpkin, so the dishes taste soft, glutinous, crisp, delicious and fragrant."

Production steps:

Materials required:

Pork ribs: 400g

Pumpkin: 400g

Rhubarb rice: 100g

Xiaomi: 100g

Fresh soy sauce: 50g

Minced garlic sauce: 40g

Oyster sauce: 20g

Douchi sauce: 20g

Salt: 5g

Scallion: right amount

matters needing attention:

Production difficulty: ordinary

Process: steaming

Production time: several hours

Taste: salty and fresh