Bread machine coconut bread

Bread machine coconut bread

Introduction:

"When I was in college, I worked in the cake room, and I especially like eating coconut. The taste of coconut is very attractive to me, especially the coconut bread. It's fragrant and soft. I've learned it myself. I don't have an oven at home, so the whole set is finished by a toaster."

Production steps:

Materials required:

High gluten flour: 3 cups

Eggs: 2

Milk: 160ml

Salt: 4 / 3 tsp

Sugar: 3 tablespoons

Yeast: 1 teaspoon

Butter: 20g

Coconut: 50g

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: sweet

0 Questions

Ask a Question

Your email address will not be published.

captcha