Bread machine coconut bread
Introduction:
"When I was in college, I worked in the cake room, and I especially like eating coconut. The taste of coconut is very attractive to me, especially the coconut bread. It's fragrant and soft. I've learned it myself. I don't have an oven at home, so the whole set is finished by a toaster."
Production steps:
Materials required:
High gluten flour: 3 cups
Eggs: 2
Milk: 160ml
Salt: 4 / 3 tsp
Sugar: 3 tablespoons
Yeast: 1 teaspoon
Butter: 20g
Coconut: 50g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: sweet
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