A touch of cool in summer

A touch of cool in summer

Introduction:

"After several days of high temperature, cold dishes have become the most popular dish in my family. Let's have a cold bean sauce today! Slightly sour, slightly spicy, with the fragrance of coriander, sesame oil, and beans, it's cool

Production steps:

Step 1: peel the peas.

Step 2: put the washed peas into the pot with water, and then add star anise and dried pepper.

Step 3: cover and cook for 3-4 minutes.

Step 4: fill the boiled peas with cold water.

Step 5: you can throw away the star anise, chop two peppers and sprinkle on the peas.

Step 6: mash garlic with sugar and salt.

Step 7: add vinegar, soy sauce, sesame oil and mix well.

Step 8: pour into the peas, then add coriander and mix well.

Materials required:

Soybeans: 300g

Star anise: 1

2 dried peppers

Garlic: 3 cloves

Vinegar: 15ml

Soy sauce: 5ml

Sesame oil: 10ml

Coriander: 1

Salt: right amount

Sugar: right amount

Precautions: 1. The mixed soybeans should be refrigerated for 2-3 hours, which will taste better and taste more cool.

Production difficulty: simple

Process: mixing

Production time: 10 minutes

Taste: slightly spicy