Italian Seafood Noodles
Italian Seafood Noodles
Introduction:
Production steps:
Materials required:
Spaghetti: 400g
Fresh tomatoes: 320G
Clam: 900g
Salt: 6 g
Olive oil: 2 teaspoons
Garlic: a slice
Italian paste: 1 piece
Coriander: 1 bunch
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: salty and fresh
Italian Seafood Noodles
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