Beer meat bone
Introduction:
Production steps:
Materials required:
Bone: 440 grams
Ginger slices: right amount
Cinnamon: moderate
Large material: moderate amount
Beer: 660ml
Soy sauce: moderate
Rock sugar: right amount
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 20 minutes
Taste: light
Chinese PinYin : Pi Jiu Rou Gu
Beer meat bone
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