Dry fried beans

Dry fried beans

Introduction:

"Beef was added to this dish, and the title was also intended to add" beef ". After thinking about it, I didn't add it, because when I ate this dish, all the beans were finished and the beef was left. Ha ha, it's not that the beef is not delicious, it's that the beans are too delicious. The next time we do it, we should reduce the amount of beef, so we will not use the word "beef". The first day, stir fried beans, the next day added beef, in fact, stir fried beans are also very delicious, with cumin and pepper seasoning, do not have a flavor, you can try

Production steps:

Step 1: material drawing

Step 2: material drawing. Two peppers, like to eat can add, 20 pepper.

Step 3: cut the beef into small pieces, add onion, ginger, cooking wine, soy sauce, salt and marinate.

Step 4: chop the onion, ginger and pepper and set aside. Cut the beans into 10 cm segments.

Step 5: add a little oil to the pan and add the beans.

Step 6: stir in small heat until the beans are soft and the skin changes color. Depending on the condition of the pot, it may need to be covered.

Step 7: take the fried beans out of the pot

Step 8: add a little oil and stir fry the salted beef.

Step 9: take the beef out of the pot. With a little base oil, stir fry pepper and spices.

Step 10: return the minced meat and beans to the pot. Season with salt, soy sauce and a little sugar.

Step 11: cover and simmer slightly, then add pepper before leaving the pot.

Materials required:

Long beans: moderate

Beef: moderate

Onion: right amount

Ginger: right amount

Garlic: right amount

Soy sauce: moderate

Salt: right amount

Pepper: right amount

Sugar: right amount

Cooking wine: moderate

Dry pepper: right amount

Green pepper: moderate amount

Note: 1, stir beans to use a small fire slowly stir. Frying is OK, but there's too much oil. 2. After the beef is fried, it can be pushed aside without leaving the pot. 3. Beef and minced meat are very important for each other. At last, we must dry it slowly.

Production difficulty: ordinary

Technology: stir fry

Production time: 20 minutes

Taste: slightly spicy