Small wonton with fresh meat
Small wonton with fresh meat
Introduction:
Production steps:
Materials required:
Egg: 1
Minced pork: 50g
Small wonton skin: 100g
Shallot: a little
Salt: a little
Yellow rice wine: a little
Soy sauce: a little
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: one hour
Taste: light
Small wonton with fresh meat
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