Dough cake

Dough cake

Introduction:

"My aunt used this year's new wheat to grind flour for us. What a wonderful gift! I went into the kitchen happily. First of all, I'd like to have a steamed bread with a bowl of mutton soup. That's a beauty, not to mention a lot of things! "

Production steps:

Step 1: put flour, baking powder, water and dough into the basin, wake up. After kneading well, divide into small dosage forms.

Step 2: knead each preparation thoroughly for a while, and knead it into a mallet shape.

Step 3: roll it into a tongue.

Step 4: roll up from top to bottom.

Step 5: stand up and press flat with your hand.

Step 6: rolling into cakes. Preheat the electric cake pan and put in the cake embryo.

Step 7: turn twice in the middle. It can be golden yellow.

Materials required:

Flour: 500g

Baking powder: appropriate amount

Water: moderate

Note: if you want the cake to be delicious, you need to spend more time kneading the noodles.

Production difficulty: simple

Process: others

Production time: several hours

Taste: Original