Wonton Soup in Hot and Spicy Sauce
Introduction:
Production steps:
Materials required:
Minced meat: 500g
Leek: 150g
Chaoshou leather: 500g
Ginger, scallion and garlic: right amount
Water: half a bowl
Soy sauce: moderate
Sesame oil: appropriate amount
Five spice powder: appropriate amount
Salt, monosodium glutamate, chicken essence, Zanthoxylum noodles: appropriate amount
Red oil: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: half an hour
Taste: slightly spicy
Wonton Soup in Hot and Spicy Sauce
Nourishing yin and moistening dryness - Zi Yin Run Zao Hong Zao Gou Qi Yin Er Geng
Stir fried lettuce with minced garlic - Suan Rong Chao You Mai Cai
Sweet scented osmanthus and lotus root slices - Gui Hua Tang Ou Pian
Sweet and sour pork with pineapple - Bo Luo Gu Lao Rou
Golden Mushroom with Vegetable - Liang Ban Jin Zhen Gu
Purple sweet potato ball syrup - Zi Shu Wan Zi Tang Shui