Lily and pumpkin syrup
Lily and pumpkin syrup
Introduction:
"Lack of sleep in summer, easy to puffy fire, Lily fire, pumpkin swelling, 2-3 times a week, eat a healthy good skin color."
Production steps:
Step 1: remove the seeds and slice the pumpkin
Step 2: cut diamond pieces with a knife and set the shape in the bowl
Step 3: remove the film from the lily, spread it on the pumpkin, pour in water, and put rock sugar on it
Step 4: steam for 10 minutes
Step 5: taste better after refrigeration
Materials required:
Pumpkin: 2 jin
Lily: 1 liang
Rock sugar: 20g
Water: 200 ml
Note: Pumpkin itself is sweet, do not put too much rock sugar.
Production difficulty: simple
Process: steaming
Production time: 20 minutes
Taste: sweet
Lily and pumpkin syrup
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