Pickled vegetables, shrimp and white gourd soup

Pickled vegetables, shrimp and white gourd soup

Introduction:

Production steps:

Materials required:

Wax gourd: 340g

Fresh river shrimp: 120g

Pickles: 60g

Salt: right amount

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: 10 minutes

Taste: light

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