Spicy crayfish
Spicy crayfish
Introduction:
"Summer is coming, and it's another crayfish eating season. At night, the streets and alleys are full of crayfish stalls, and the popularity is still very high. Eating crayfish, drinking beer, chatting with friends and bragging are life and enjoyment."
Production steps:
Materials required:
Crayfish: 4 jin
Lobster sauce: one pack
Five spice powder: one pack
Beer: one bottle
Pepper: a handful
Xiangye: a handful
Garlic: half
Ginger: half a piece
Celery: a handful
matters needing attention:
Production difficulty: simple
Process: firing
Production time: half an hour
Taste: spicy
Spicy crayfish
-
1.Braised pork with bamboo shoots
Braised pork with bamboo shoots - Mi Zhi Ba Du Sun Shao Rou
Time 2021-03-14 -
3.[lemon flavor sturgeon pieces]
[lemon flavor sturgeon pieces] - Ning Xiang Xun Yu Kuai
Time 2021-03-14 -
4.Fried meat with black bean sauce
Fried meat with black bean sauce - Dou Chi Chao Rou
Time 2021-03-14 -
8.Simple way, not simple taste
Simple way, not simple taste - Jian Dan De Zuo Fa Bu Jian Dan De Wei Dao Fo Ka Xia
Time 2021-03-14 -
11.Fujian Cuisine: eight treasures of Tanqi
Fujian Cuisine: eight treasures of Tanqi - Min Cai Tan Qi Ba Bao Fo Tiao Qiang
Time 2021-03-14