Taiyaki

Taiyaki

Introduction:

"The mold that I bought is useless. Today I think of it, so I take it out to have fun. It's a delicious Japanese dessert, and it looks lovely."

Production steps:

Materials required:

Low gluten flour: 90g

Eggs: 2

Olive oil: 40g

Milk: 70g

Baking powder: 1g

Sugar: 35g

Honey: 15g

Vegetable oil: a little

Red bean paste: right amount

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: 20 minutes

Taste: milk flavor