Minced ham bread
Minced ham bread
Introduction:
Production steps:
Materials required:
High gluten flour: 140g
Water: 60g
Butter: 15g
Fine granulated sugar: 20g
Egg liquid: 10g
Salt: 1.25ml
Dry yeast: 5ml
Milk powder: 5ml
Meat floss: moderate
Salad dressing: right amount
Whole egg liquid: right amount
Ham slices: 6 slices
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: sweet and sour
Minced ham bread
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