Spare Ribs in Soy Sauce
Spare Ribs in Soy Sauce
Introduction:
Production steps:
Materials required:
Banggu: moderate amount
Scallion: right amount
Ginger: right amount
Star anise: right amount
Pixian bean paste: a spoonful
Bean paste: 3 teaspoons
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: one hour
Taste: salty and fresh
Spare Ribs in Soy Sauce
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