Fried lotus root slices
Fried lotus root slices
Introduction:
Production steps:
Materials required:
Lotus root: Half Root
Eggs: two
Flour: right amount
Bread bran: right amount
Salt: right amount
Soy sauce: moderate
Tomato sauce: right amount
matters needing attention:
Production difficulty: simple
Technology: deep fried
Production time: 10 minutes
Taste: salty and fresh
Fried lotus root slices
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