Xinjiang Dapan chicken vs Lantian trouser belt noodles
Xinjiang Dapan chicken vs Lantian trouser belt noodles
Introduction:
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Production steps:
Materials required:
Chicken leg: 1000g
Potatoes: 2
Color pepper: right amount
Dried peppers: about ten,
Chinese prickly ash: two tablespoons,
Chaotian pepper: right amount
Ginger: 1 yuan
Garlic: one head
Bean paste: 1 tbsp
Sugar: 2 tbsp
Onion: half a root,
Star anise: 2,
Cinnamon: 2 pieces,
Soy sauce: 3 tbsp,
Cooking wine: 3 tbsp,
Salt: right amount
MSG: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: half an hour
Taste: salty and fresh
Xinjiang Dapan chicken vs Lantian trouser belt noodles
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