Lasagna, Italy
Lasagna, Italy
Introduction:
"Lasagna is a traditional pasta. Noodles, meat sauce, cheese layer upon layer, so it's called lasagna. The main ingredients are spaghetti, Marinara, Italian sausage, ricotta and mozzarella cheese, onion, white wine and so on
Production steps:
Materials required:
Spaghetti: 4 slices
Yellow onion: half (or sweet onion)
Minced pork: 200g
Olive oil: 1 tbsp
Italian red sauce: 300g
Ricotta cheese: 110g
Mozzarella cheese: 1 cup
Salt: right amount
Black pepper: right amount
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: three quarters of an hour
Taste: milk flavor
Lasagna, Italy
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