Shrimp porridge with scallops (easy to make)
Introduction:
"At home, I'll make a safe and delicious shrimp porridge with scallops"
Production steps:
Materials required:
Japonica rice: 1.5 cups
Scallops: 75g
Shrimp: 250g
Lentinus edodes: 8 pieces
Salt: a little
White pepper: a little
Five spice powder: a little
Cooking wine: a little
Ginger: a little
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: one hour
Taste: salty and fresh
Shrimp porridge with scallops (easy to make)
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