Lotus flavored glutinous rice chicken

Lotus flavored glutinous rice chicken

Introduction:

Production steps:

Materials required:

Chicken leg: 2

Glutinous rice: 300g

Dried lotus leaves: 3

Dried mushrooms: 8

Salted egg yolk: 3

Scallion: 2

Garlic: 2 cloves

Ginger: 2 tablets

Douchi: 5g

Soy sauce: 2 tbsp

Old style: 1 spoonful

Cooking oil: 1 tbsp

Cooking wine: 1 tsp

Salt: 1 / 2 teaspoon

Pepper: right amount

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: several hours

Taste: onion