Cranberry cake --- soft, sweet and nutritious
Cranberry cake --- soft, sweet and nutritious
Introduction:
Production steps:
Materials required:
White flour: 150g
Bean noodles: 75g
Corn flour: 75g
Sugar: 30g
Condensed milk: right amount
Raisins: moderate
Dried Cranberry: moderate
Peanuts: moderate
Sesame: right amount
Milk powder: 30g
Baking soda: moderate
Dry yeast: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: several hours
Taste: sweet
Cranberry cake --- soft, sweet and nutritious
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