Little lion bread
Introduction:
"I haven't played noodles for a long time. I've been idle at home for three days, and the holidays are almost over. Today I'm just doing nothing. Recently, I've been so busy that I don't even have the idea of making delicious food. When I get home, I want to sleep and I'm too lazy to move. I'm really sorry that I don't make some delicious food for my family during the three-day holiday. I'll choose a simple one today, which is delicious and fun. I'll make breakfast tomorrow! "
Production steps:
Materials required:
GAOJIN powder: 200g
Low gluten powder: 50g
Yeast: 3 G
Sugar: 25g
Egg: 25g
Milk: 90g
Cream: 60g
Butter: 25g
Salt: 3 G
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: several hours
Taste: milk flavor
Little lion bread
Steamed spareribs with flour - Jian Yi Ban Fen Zheng Pai Gu
Home style stir fried pork - Jia Chang Xiao Chao Jing Dian Xia Fan Cai Xue Cai Shao Rou
A refreshing dish -- hot and sour cabbage - Qing Shuang Xiao Cai Suan La Bai Cai
Wine red jujube two color garden - Jiu Niang Hong Zao Shuang Se Yuan Zi