Fried sandwich

Fried sandwich

Introduction:

Production steps:

Step 1: empty the middle of the bread with a knife

Step 2: prepare the pan and heat it to 50%. Beat the eggs into the middle of the bread and sprinkle with a little salt

Step 3: slice the tomato

Step 4: after the egg is basically set, put on the tomato slices

Step 5: add another slice of ham

Step 6: then fill in the bread dug out in front, flatten it with a shovel, turn it over, and let it bake with the edge of the bread

Step 7: take it out and cut it diagonally with a knife

Materials required:

Slice bread: 2 slices

Ham: 2 slices

Eggs: 2

Tomato: half

Salt: a little

Note: the last cut can be omitted and eaten directly; tomato slice should be thin, otherwise the bread will not be covered later

Production difficulty: simple

Technology: decocting

Production time: 10 minutes

Taste: salty and sweet