Delicious dumplings before the Dragon Boat Festival
Introduction:
"The Dragon Boat Festival is coming. There are many kinds of zongzi in the supermarket, but I still like the zongzi made by myself, because the food problem is really worrying. I'd better do it by myself. Let's make a few and taste the fresh ones first."
Production steps:
Materials required:
Pearl rice: 750g
Streaky pork: moderate
Zongye: right amount
Chives: right amount
Soy sauce: right amount
MSG: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: half an hour
Taste: Maotai flavor
Delicious dumplings before the Dragon Boat Festival
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Shredded fried dough sticks with cold sauce - Liang Ban You Tiao Si
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Stir fried arrowhead with celery and Allicin - Qin Suan Su Chao Ci Gu