Super large double bear cake roll

Super large double bear cake roll

Introduction:

"On June 1, I wanted to make a cartoon bear cake roll and give it to my relatives' children. The first time I made a painted cake roll, I made a lot of mistakes. From the day before yesterday to yesterday, I did it twice, but I was not very satisfied with it. The first time I drew bear was too small, and unfortunately I stuck my face on the oil paper when I tore off the oil paper after baking. The second time I made bear's face bigger It's hard to roll again because the omelet is a little dry. After the omelet is rolled, it's almost cracked. This time, the painted omelet proves again that we are not really hand-made materials. It's too frustrating. "

Production steps:

Materials required:

Cake body: protein: 8

Yolks: 8

Fine granulated sugar: 130g

Water: 120g

Cocoa powder: 15g

Salad oil: 80ml

Vanilla extract: a little

Low gluten powder: 140g

Starch: 2 tsp

Invagination: fresh cream: 150ml

Yellow peach: 3

Dark chocolate: moderate

White chocolate: moderate

matters needing attention:

Production difficulty: Advanced

Process: Baking

Production time: several hours

Taste: sweet