Waffle egg Castle
Introduction:
"I usually eat more Chinese snacks. Today, I'd like to have a western style and a hamburger. But this hamburger is different. It's made of waffles instead of food bags. It's lovely. It's full of egg flavor. Let's try it!"
Production steps:
Step 1: mix the eggs with sugar and stir well.
Step 2: pour in the oil and stir well.
Step 3: pour in water and mix well.
Step 4: sift in flour and baking powder.
Step 5: stir the flour into a ball with a scraper.
Step 6: preheat the Huashi cake mold and apply a layer of oil.
Step 7: put in a proper amount of batter, put it into the mold and cover it.
Step 8: bake for about 6 minutes until golden.
Step 9: spread a waffle at the bottom.
Step 10: spread lettuce and ham, cover with a waffle, and the waffle burger is ready.
Materials required:
Low powder: 100g
Egg: 1
Corn oil: 20g
Water: moderate
Lettuce: moderate
Ham: moderate
Sugar: 30g
Baking powder: 2G
Note: 1 dough should not be too thin, otherwise the baking time will need to be extended. You can also use waffles to hold other ingredients. As long as you like, you can use your imagination.
Production difficulty: ordinary
Process: Baking
Production time: half an hour
Taste: sweet
Waffle egg Castle
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