Sliced Pig Knuckle in Brown Sauce
Introduction:
Production steps:
Materials required:
Pig elbow: right amount
Salt: right amount
Zanthoxylum bungeanum: right amount
Scallion: right amount
Old style: moderate
Soy sauce: moderate
Cooking wine: moderate
Star anise: right amount
Fragrant leaves: appropriate amount
Clove: right amount
Tsaokuo: moderate amount
Sufu juice: right amount
Garlic: right amount
Pepper: right amount
Ginger: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: several hours
Taste: spiced
Sliced Pig Knuckle in Brown Sauce
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