Tofu meatball

Tofu meatball

Introduction:

"Today's tofu balls made at home, the family said that they were delicious and tender inside and outside. There is a small regret that the camera at home was borrowed by my friends. I can only use my mobile phone to take photos. The pixels are not good and the photos are not clear. I hope you can understand it!"

Production steps:

Materials required:

Tofu: a big piece

Carrot: a small root

Coriander: 100g

Salt: right amount

Chicken essence: appropriate amount

Sugar: a little

Oyster sauce: right amount

White pepper: a little

Sesame oil: appropriate amount

matters needing attention:

Production difficulty: ordinary

Technology: deep fried

Production time: three quarters of an hour

Taste: salty and fresh