Homemade yoghurt with corn kernel
Introduction:
"Now many people make yoghurt at home, and so do I. especially when it's hot in summer, I eat a small bowl of yoghurt almost every day, which makes me feel very refreshing. There is no yogurt machine at home, so I chose a rice cooker with the function of making yogurt, which is very convenient and easy to make. Yogurt and a lot of food with eating are very good, especially breakfast with bread, snacks, dry and thin, not only taste good, but also more nutritious! Usually I peel out a lot of melon seeds and add them in when I eat yoghurt. They are very crispy and delicious in my mouth. Today, I just cooked two sweet corn, so I peeled some corn kernels and added them. In this way, the taste and taste are more rich and sweet. My daughter said it was delicious when she ate it. "
Production steps:
Step 1: prepare the milk and yoghurt starter
Step 2: pour all the milk into the milk pot which has been scalded with boiling water, and boil it over low heat
Step 3: when the milk is warm (35 to 40 degrees), pour in the yoghurt starter and stir
Step 4: stir well and pour into the container scalded with boiling water
Step 5: cover with plastic wrap
Step 6: put a little warm water in the rice cooker
Step 7: put the milk in again
Step 8: close the lid, press the yogurt function, take it out after 9 hours, and put it into the refrigerator for more than 6 hours
Step 9: prepare melon seeds and corn kernels before eating
Step 10: after the yogurt is taken out, put corn and melon seeds, and finally pour honey. Enjoy the delicious yogurt!
Materials required:
Milk: 500g
Yoghurt starter: 5g
Ripe sweet corn kernels: appropriate amount
Cooked pumpkin seed: right amount
Honey: right amount
Note: be sure to use oil-free, waterless, sterilized containers filled with yogurt. If there is no yogurt starter, you can buy original yogurt as a strain. After the yogurt is best refrigerated for more than 6 hours, it will taste better. You can add your favorite fruits and nuts to the yogurt
Production difficulty: simple
Process: others
Production time: several hours
Taste: sweet
Homemade yoghurt with corn kernel
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