Roast chicken wings

Roast chicken wings

Introduction:

"Chicken wings contain a lot of collagen and elastin, which can strengthen blood vessels and skin. They are effective for blood vessels, skin and internal organs. Wings contain a lot of vitamin A, far more than green pepper. It is necessary for vision, growth, epithelial tissue and bone development

Production steps:

Step 1: wash the chicken wings and control the water.

Step 2: prepare the seasoning.

Step 3: mix chicken wings with seasoning except peanut oil and marinate for 20 minutes.

Step 4: apply proper amount of peanut oil on the electric pressure cooker, put in chicken wings, and brush a layer of oil on the surface of chicken wings.

Step 5: close the lid, select chicken and duck, start, automatic time 25 minutes.

Step 6: the fragrant roast wings are ready!

Materials required:

In the wings: 6

Soy sauce: 2 tbsp

Ginger slices: 3

Salt: 1 teaspoon

Peanut oil: right amount

Cooking wine: moderate

Cumin powder: 2 teaspoons

Note: like sweet friends can also brush a layer of honey on the surface of chicken wings.

Production difficulty: simple

Process: Baking

Production time: three quarters of an hour

Taste: cumin