Butter Cookies
Butter Cookies
Introduction:
"Mother loves Jinghan"
Production steps:
Materials required:
Butter: 126G
Low gluten flour: 200g
Egg: 50g
Soft granulated sugar: 40g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: half an hour
Taste: milk flavor
Butter Cookies
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