Stewed sole and tilapia
Introduction:
Production steps:
Materials required:
Sole: moderate
Scallion: right amount
Ginger: right amount
Coriander: moderate
Dry pepper: right amount
Eggs: right amount
Large material: moderate amount
Garlic: right amount
Cooking wine: moderate
Baijiu: moderate amount
Old style: moderate
Salt: right amount
Vinegar: right amount
Sugar: right amount
Lard: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: half an hour
Taste: salty and fresh
Stewed sole and tilapia
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