Microwave version of nougat

Microwave version of nougat

Introduction:

"Making nougat in microwave oven is simple, convenient and fast. A piece, full of peanuts, crisp and sweet, very delicious, come and have a try! But only suitable for a small amount of production, not suitable for mass production

Production steps:

Step 1: prepare the ingredients.

Step 2: bake the peanuts in the microwave oven.

Step 3: remove the infrared coating of the peanut and split it in two.

Step 4: put the marshmallow into a large bowl, spray some water, turn the high heat in the microwave oven for about 40 seconds until the marshmallow expands.

Step 5: quickly pour in the milk powder and stir quickly.

Step 6: add peanuts, continue to stir vigorously and quickly, if the marshmallow becomes cold and hard, continue to stir in microwave for a while. Wrap in the plastic wrap while it's hot and freeze until firm.

Step 7: cut into small pieces.

Step 8: wrap a layer of powdered sugar to prevent adhesion.

Step 9: crispy and sweet.

Materials required:

Marshmallow: 100g

Peanuts: 80g

Milk powder: 50g

Sugar powder: right amount

Note: cotton candy must choose white, no sandwich. The preservative film should be applied with oil in advance. It's very sticky in the process of stirring. Make sure to use force and speed. If it's hard, you can continue to stir with microwave. It's easy to melt when it's hot. Make sure you put it in the refrigerator.

Production difficulty: simple

Process: mixing

Production time: 10 minutes

Taste: sweet