Noodles with sauerkraut and shredded pork
Introduction:
"When you don't like to cook, you can make a pot of pickled vegetable stewed soup, boil a pot of noodles, and finish it in a few minutes. It's the favorite of the whole family."
Production steps:
Materials required:
Pickled cabbage in bags: appropriate amount
Shredded pork: right amount
Fresh noodles: right amount
Shi Yunsheng's classic top soup: moderate amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: medium spicy
Noodles with sauerkraut and shredded pork
Dried bean milk cream in tight rolls - Shao Fu Zhu
Thousand layer scallion oil cake - Qian Ceng Cong You Bing
Shredded radish with pepper oil - Hua Jiao You Luo Bo Si
Pork bone soup with white radish and yaozhu - Bai Luo Bo Yao Zhu Bao Zhu Gu Tang
Hand made sesame meat floss - Shou Gong Zhi Ma Rou Song
Stir fried pork with minced garlic and bean curd - Shu Zai Niu Rou Suan Rong Fu Ru Chao Tong Cai
Yangyan Yizhi Yutou Jinzhen Decoction - Yang Yan Yi Zhi Yu Tou Jin Zhen Tang