Bean dregs in Abalone Sauce
Bean dregs in Abalone Sauce
Introduction:
"Every day there is surplus bean dregs in making soybean milk. It's a pity to pour them out. The most popular one is egg bean dregs cake. Now try the bean dregs glutinous rice dumpling and wrap it with abalone juice. Isn't it gorgeous?"
Production steps:
Materials required:
Bean dregs: right amount
Glutinous rice: right amount
Onion: right amount
Coriander: moderate
Salt: right amount
MSG: right amount
Cooking wine: moderate
Abalone juice: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: salty and fresh
Bean dregs in Abalone Sauce
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