French country pie

French country pie

Introduction:

"French country pancakes are both Chinese and western in taste. With soybean milk and rice porridge, they are Chinese breakfast or dinner; with milk, they are western breakfast. French country pancakes have both the softness of bread and the crispness of pancakes. "

Production steps:

Materials required:

Golden Dragon multi purpose wheat cob flour: 450g

Water: 240ml

Vegetable oil: 30g

Refined salt: 15g

Sugar: 10g

Baking powder: 4.5g

Chives: right amount

Five spice powder: appropriate amount

Onion: right amount

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: 20 minutes

Taste: onion