Matcha cheese cake
Matcha cheese cake
Introduction:
"I bought cheese before and kept it in the refrigerator all the time. It's expired when it doesn't need to be dropped. This cake can consume a lot at a time. It seems troublesome. In fact, it's super simple. As long as the materials are ready, it can be made successfully. It can be made without an oven."
Production steps:
Materials required:
Cheese: 180g
Light cream: 80g
Pure milk: 40g
Fish glue slice: 4 pieces
Butter: 40g
Sugar: 50g
Biscuit: 100g
Matcha powder: right amount
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: sweet
Matcha cheese cake
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