Wedding cake

Wedding cake

Introduction:

Production steps:

Materials required:

Flour: 300g

Fructose: 50g

Milk: 40g

Eggs: 2

Egg yolk: 2

Butter: 60g

Yeast powder: 1 teaspoon

matters needing attention:

Production difficulty: simple

Technology: decocting

Production time: several hours

Taste: milk flavor

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