Cheese snack bag
Cheese snack bag
Introduction:
"This kind of snack bag is really small, one by one. It's a little troublesome when kneading dough, but children will like this kind of snack bag very much. There's a piece of cheese in the bread. It tastes good just out of the oven. "
Production steps:
Materials required:
High gluten flour: 1000g
Salt: 10g
Sugar: 150g
Yeast: 25g
Milk powder: 50g
Eggs: three
Butter: 15g
Warm water: About 450g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: milk flavor
Cheese snack bag
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