Grapefruit wine

Grapefruit wine

Introduction:

"Focusing on" gourmet world "started with buying an oven a year ago, learning a lot of creative food from Gourmet friends, and adding a number of small appliances such as egg beater, yoghurt machine, bread maker, electric cake pan and so on to the kitchen in the course of a year. I once wanted to do something, but I always felt that I couldn't take it. This grapefruit wine was made some time ago. Today, I bravely published it. I hope to get my friends' advice. thank you! Grapefruit is rich in nutrition, it is a treasure all over the body. Grapefruit contains a lot of vitamins and natural trace element potassium. It is a good therapeutic fruit for patients with hypertension and diabetes. Traditional Chinese medicine believes that the flesh is cold in nature, sweet and sour in taste, and has the functions of relieving cough and asthma, clearing away heat and resolving phlegm, strengthening spleen and eliminating food; pomelo peel is also known as tangerine, which is warm in nature, bitter and pungent in taste, and has the functions of rationally transforming phlegm, strengthening spleen and eliminating food, dispersing cold and dampness. If you have a lot of oil and water in your stomach, you can have a grapefruit wine. Let it help you strengthen your spleen and eliminate food. "

Production steps:

Materials required:

Grapefruit peel: one

Pork: 300g

Bamboo shoots, mushrooms, fungus, onion and ginger juice: appropriate amount

matters needing attention:

Production difficulty: ordinary

Process: steaming

Production time: half an hour

Taste: slightly spicy