A thousand bags
Introduction:
"Early April is the season for eating bamboo shoots. I like bamboo shoots most. They are crispy and delicious no matter how they are fried or fried. This thousand piece bun was my favorite when I was a child, but it used to be fried directly. Today, I steam it first and then fry it. It can reduce the intake of oil ~~~~
Production steps:
Materials required:
Bamboo shoots: right amount
Lean pork: moderate
1000 sheets: moderate amount
Coriander: moderate
Salt: right amount
Soy sauce: moderate
Sesame oil: appropriate amount
Rice vinegar: right amount
Black pepper: right amount
Beer: moderate
matters needing attention:
Production difficulty: ordinary
Technology: decocting
Production time: half an hour
Taste: salty and fresh
A thousand bags
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Home style hot and sour soup - Jia Chang Suan La Tang