Mushrooms rape

Mushrooms rape

Introduction:

"Recently, the bird flu has made people panic. They dare not eat any meat dishes. In fact, it's good to eat more vegetarian dishes! Of all the vegetarian dishes, this mushroom rape is my favorite. Although it's simple, it's not inferior in taste

Production steps:

Step 1: wash the rape and cut it in half

Step 2: soak Lentinus edodes and make a cross knife on the surface

Step 3: add water to the pot, bring to a boil, add a little salt, and blanch the cut rape in the pot until it is cut off

Step 4: swing the plate

Step 5: add a little oil to the pan and stir fry the mushrooms

Step 6: add the pickled Lentinus edodes, then add the old soy sauce for coloring and flavoring. I think the salinity is OK, so I don't put any extra salt. If I don't think the taste is enough, I can add more salt

Step 7: after boiling to taste, thicken with starch

Step 8: Loading

Materials required:

Lentinus edodes: right amount

Rape: moderate

Soy sauce: moderate

Weidamei: moderate amount

Starch: right amount

Note: when blanching rape, add a little salt in the water to keep the green color

Production difficulty: simple

Technology: grilling

Production time: 20 minutes

Taste: salty and fresh