Delicious shepherd's purse porridge

Delicious shepherd's purse porridge

Introduction:

"Spring is coming, and everything is reviving. Although the air is still a little chilly, the countryside is already a little green, and the wild vegetables rush out of the ground one by one, full of business. On the rest day, I just went to pick shepherd's purse with my family. Sunday's breakfast is shepherd's purse porridge. "

Production steps:

Step 1: fresh shepherd's purse, wash

Step 2: Chop

Step 3: when the rice porridge is almost ready, add shepherd's purse.

Step 4: cover the pot and simmer for another minute.

Step 5: lift the lid of the pot, fresh shepherd's purse smell.

Materials required:

Shepherd's purse: right amount

Rice: right amount

Salt: right amount

Note: now the food mixed with too many spices and additives, here in addition to salt, I do not use any spices, directly taste the fragrance of shepherd's purse and the mellow taste of rice.

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: Original

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