Stewed potato with goose
Introduction:
"In recent months, after seeing the delicious food uploaded by friends on the Internet, I was very envious. Finally, I summoned up the courage to take out the home dishes that I think have characteristics and share them with you!"
Production steps:
Materials required:
Goose: half (3-4 kg)
Potatoes: three
Pepper: 3
Fragrant leaves: 3 pieces
Cinnamon: 1 yuan
Large ingredients: 1 grain
Onion and ginger: right amount
Cooking wine: 2 teaspoons
Old style: 1 spoonful
Oyster sauce: 1 teaspoon
Sugar: 1 teaspoon
Salt: 1 teaspoon
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: one hour
Taste: salty and fresh
Stewed potato with goose
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